Producer: Azienda Agricola Di Sante
Size: 0.75 lt. Alcohol Content: 12.5%.
Varieties/Blends: Sangiovese 50%, Montepulciano 40%, Aleatic 10%. Soil: tufaceous, rich in sandstone.
Picking: Hand Picked from Organic Coltures. Training Technique: Spurred Cordon.
Aroma: Intense floral aromas of pink and purple.
Taste: Velvety, freshly mineral and savory but also structured, young and eclectic.
Food & Context Pairing: Perfect match both for seafood and meats.