La Pietraja, Montepulciano d'Abruzzo DOP
$33.00
Description
Producer: Di Camillo Vini.
Size: 0.75 lt.
Alcohol Content: 13%.
Varieties/Blends: Montepulciano d’Abruzzo 100%.
Wine Making Process: Vinified with traditional methods.
Colour : Ruby red, purple shades.
Aroma: Floral, hints of violet and cyclamen.
Taste: Structured, robust, with hints of red fruits. Full body.
Food & Context Pairing: Pork based dishes, game, roast meat. Excellent also with charcuterie and seasoned cheese in general. Truffle based dishes.
Description
Producer: Di Camillo Vini.
Size: 0.75 lt.
Alcohol Content: 13%.
Varieties/Blends: Montepulciano d’Abruzzo 100%.
Wine Making Process: Vinified with traditional methods.
Colour : Ruby red, purple shades.
Aroma: Floral, hints of violet and cyclamen.
Taste: Structured, robust, with hints of red fruits. Full body.
Food & Context Pairing: Pork based dishes, game, roast meat. Excellent also with charcuterie and seasoned cheese in general. Truffle based dishes.
